Desserts:Gluten Free Desserts (G.F.) and Lactose Free Desserts (L.F.).
Tasty hazelnut mousse with decorum of crumb and cacao aspic.
Classic tiramisu cream, with sponge cake wet with coffee.
Mousse with mixed berries on sponge cake.
Pistachio Mousse decorated with granel of pistachio.
A crunchy biscuit with cacao and hazelnut, two mousses with chocolate and hazelnut, covered with a glaze of gianduia.
Sponge cake with chocolate, jelly of apricot, covered with dark chocolate.
Coconut biscuit, filled with mango semifreddo and creamy heart with passion fruit.
